Tuesday, November 03, 2009

Press

It's terrible social media etiquette to interrupt a long blogging silence just to say, "Hey, I'm in the news," but, hey, I'm in the news. Actually, I'm in Milwaukee Home and Fine Living Magazine, which published my savory mushroom pie recipe (and mistakenly called me a chef--I just play one in my kitchen).

11 comments:

Stefanie said...

That's awesome! Way to go!!

evelina said...

I'm a Russian/American girl living in India for six months. Stumbled across your blog just as I was experiencing the "weird food cravings" portion of culture shock. You're inspiring me with a taste of home! Thank you!

By the way, I like pelmeni with butter, black pepper, and paprika : )

Julia (alias Yulinka Cooks) said...

Thanks, Stef!

Evelina--You're welcome. :) I like butter and black pepper on my pelmeni, too.

Lo said...

Hurrah! That's great news. Many congrats. Gonna go tweet about it right now :)

evelina said...

Continued success to you! You're a great writer and obviously a great cook (you make Napoleon with the "right" cream).

Julia (alias Yulinka Cooks) said...

Lo-Thanks for the tweetin'. :)

Evelina--Thank you kindly. My mom makes the napoleon--I only eat it!

adele said...

Hey, that's fantastic news! :)

Maya said...

Yulia, found your blog reading the Milwaukee Home article. Congratulations on being in the news! We are neighbors and from the similar heritage :) I plan to stop by frequently, so keep writing :)

the chocolate lady מרת שאקאלאד said...

Congratulations! Wonderful news.

Bridget said...

Congrats on being in the Milwaukee press! I met you at the Social Media University workshop last summer. I just moved to Minneapolis and everything is great here! Good luck with the cooking and writing!

Julia (alias Yulinka Cooks) said...

Maya--Thanks. Nice to have another Milwaukee reader.

Chocolate Lady--thanks!

Bridget-Nice to hear from you again. Glad you like Minneapolis!

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